Reduce Meat and Dairy Consumption

"Scientific analyses have shown that one of the most effective ways for a person to reduce their greenhouse gas emissions is to reduce or eliminate their consumption of meat and dairy... The UN Food and Agriculture Organization (FAO) estimates that the livestock sector contributes 14.5% of anthropogenic GHG emissions. That’s more than the entire transportation sector – cars, trains, planes, and ships – combined." Source here.

Visit this website for some USDA tips on eating healthy and reducing meat consumption.

Keep an eye out for future plant-based programs coming from the City!

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